At Dona, we craft spice-based tea concentrates & sodas. Our quality begins with our ingredients. We source spices from collectives across the world, paying attention to place of origin, growing conditions, and end quality. Each spice is cupped to test for flavor profile, natural sweetness, and body. Our brewing process begins with whole spices that are ground fresh per batch. Then, our spices are slow steeped to build complexity. The result is a bold, balanced, and flavorful drink.
We value sustainability. After our brewing process, all of our ingredients are composted locally.
Dona Masala Chai is slow steeped with ginger, cinnamon, green cardamom, cloves, black peppercorn, and organic, loose-leaf black tea.
This blend is high in antioxidants and aids in circulation and digestion.
Mix equal parts with milk for an easy and balanced chai latte.
Our Turmeric Concentrate is a blend of freshly ground turmeric, pink peppercorn, ginger, allspice, lemongrass, and black pepper.
Each serving has 3 grams of turmeric- the recommended wellness dosage - and just enough black pepper to activate the full benefits of the turmeric root. Great for inflammation, complexion, and healing.
Mix equal parts with milk for a bright and complex golden latte.