This is Teatime, a storytelling series that shares people's experiences with tea. Through this series, we hope to create conversation about the **complex** history of tea, the role tea plays in people's lives + the differences...

Ingredients 1 tbsp of Algerian Baklava Syrup by Transcendence Coffee 8 oz of milk  2 grams Kyoto Matcha 2.5 oz hot water (170F)  Directions Make the matcha. Scoop 2 grams of Kyoto Matcha...

We're so excited to announce the launch of our new, direct sourced, fresh matcha! It's earthy & bright, and because we air freight it directly over from Japan, it is...

Ingredients 6 oz water 3  tbsp Flirt Loose Leaf Tea 2 tbsp Sugar 8 oz ready-made lemonade Directions Steep 3 T Flirt in 6oz of 205°F water. Strain after 4-5...

Yield: 8 to 10 small pancakes For the Bergamot Maple: 8oz pure maple syrup  2 T Grayscale Loose Leaf Tea Combine maple and Grayscale Loose Leaf Tea in a sauce pan over...

One of our most common questions stem from tea drinker's uncertainty on how they should prepare loose leaf. As with anything, taste is subjective, but we're here to lay out...

Ingredients 35 grams Rose is my Name tea 8 oz water  40 grams sugar Milk of choice Ground cardamom and/or rose petals   Directions To make the Rose is my Name...

For the cookies 2 cups flour (270g) 1 t salt 1/2 t baking powder 1/2 t baking soda 1 c sugar  1 1/2 sticks butter 2 t vanilla extract 1/2...