Let's elevate your pumpkin spice latte with something new this year - chai. A touch of maple syrup for a complimentary Fall sweetener & bit of fresh pumpkin makes this drink feel like Autumn in a cup. Simply combine ingredients into a deep bowl or cup and froth with latte frother, or blend until smooth in blender. Serve iced or hot & garnish with zero waste spice.
- 1 tbsp pumpkin
- 2oz unsweetened chai
- 6oz milk
- 1 tbsp + 1 tsp maple syrup
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